DEFINING YOUR RELATIONSHIP WITH FOOD | March 25th

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DEFINING YOUR RELATIONSHIP WITH FOOD | March 25th

25.00

Like clothes, most people tend to have a bit of a uniform they gravitate towards. Things are mixed up here and there based on moods, seasons, and special occasions but for the most part, there is a look we find that makes us feel our best. This is similar to what and how we eat. When we really think about how we want to eat at home, most people don't want restaurant-type meals every night. We want comfort, connection, simplicity; we want to influence our food in way that it makes sense for us. We want it to speak to us, work for us and to align with our values. In this workshop, led by Cook Space founder, Michelle Mannix, we'll help you definite what works best for you.

Light snacks will be provided.

DATE | Monday, March 25th
TIME | 7 PM - 8:30 PM
COST | $25

*Please note that all class sales are final. Students must cancel at least 72 hours before the scheduled class to receive a Cook Space credit of the purchase value. If you can’t  make it, we will happily welcome your guest!


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